Top Sellers

Cream Cheese Puffs

Hands down the number one selling pastry at Sugar Twist Bakery! Flaky, crispy, pastry with cream cheese filling. Made in small batches, hot and fresh, throughout the day at both the Olive and Brimhall location. Head Pastry Chef and Co-owner, Nai, spent two years perfecting his recipe before opening Sugar Twist. Make sure to fill up on his timeless masterpiece!

Cinnamon Rolls

Since introducing the cinnamon rolls on the menu in 2019, they have become a customer favorite! Customers will drive from the other side of town just for one of these. There's something special about a mix of cinnamon, soft pillow-like dough, and oozing cream cheese icing all hitting your taste buds at the same time. These are also made in small batches throughout the day and if you come in when they've just been baked, you will surely be extra satisfied! Available for purchase individually or by the dozen! Call ahead for large orders!

Baconators

By far the number 1 selling specialty donut at Sugar Twist is the Baconator! When first introduced in 2011, it was met with skepticism, lots of skepticism... But, as the specialty donuts wave began to boom in USA, so did these bad boys. Who can resist a soft raised donut with our signature maple frosting and chunks of freshly cooked bacon? Not many. If you haven't tried this yet, you are surely missing out! It's a mix of sweet, savory.. and oh so delish!

All In One

Another one of Nai's signature creations: the All In One breakfast sandwich. It's not just ANY. BAGEL. SANDWICH. It's the perfect mix of every breakfast ingredient in the kitchen on an Everything Bagel. Ham, Bacon, Eggs, American Swiss, Jalapeños, and Cream Cheese. Yes, Cream Cheese, you read that right. Don't take our word for it, you be the judge. #AllInOne. Available everyday at both locations from 6am-2pm.